The menu

Our seasonal house blend, silky milk, poured to order.

Double shot over ice with cold milk. Oat or almond at no extra cost.

Ceremonial grade matcha, whisked by hand, lightly sweet.

A tall stack of fluffy hotcakes, whipped ricotta, fresh berries and maple.

Sourdough, avocado, feta, poached egg, chilli and herbs.

Brioche, fried egg, cheese, hash brown and smoky tomato relish.

Overnight oats, green apple, poached pear, almonds and honey.

Grilled chicken, rice, charred corn, pickled onion and garlic toum.

Pumpkin, spinach, feta, pepitas, pomegranate and lemon.

Baked every morning, filled with almond cream.

Burnt top, creamy middle, one slice is never enough.

Two thick toasted slices with whipped honey butter.